Highlights of the week have to include
- Touring round Moet & Chandon, learning quite a lot about champagne and then getting a couple of free samples.
- New food, trying mussels for the first time (will try again), and in a more French style, Snails(!) or Escargot if you want to be posh. Quite a lot like mussels once you've hooked them out of the shell.
- Three great concerts, two which in churches with very challenging acoustics, but which we admirably coped with and made a significant difference to some of the pieces.
- Most importantly, getting to know all the new people in the band and everyone hanging out during the evenings in the local bars.
Never mind, the break was well worth it, and I can't wait for next years excursion.
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